{"id":20407,"date":"2025-01-13T15:03:47","date_gmt":"2025-01-13T20:03:47","guid":{"rendered":"https:\/\/www.elisalou.com\/blog\/?post_type=recipe&#038;p=20407"},"modified":"2025-01-13T15:26:36","modified_gmt":"2025-01-13T20:26:36","slug":"poblano-mac-and-cheese","status":"publish","type":"recipe","link":"https:\/\/www.elisalou.com\/blog\/recipe\/poblano-mac-and-cheese\/","title":{"rendered":"Poblano Mac and Cheese"},"content":{"rendered":"\n<p class=\"has-medium-font-size\">When the weather turns colder, I&#8217;m always looking for comfort food to go along with an evening snuggled in with the fireplace going. Andy and I love pasta, so naturally macaroni and cheese is a dish that we often find new variations on to try.<\/p>\n\n\n\n<p class=\"has-medium-font-size\">Recently I discovered a version of mac and cheese that adds roasted poblano peppers, so I had to try it out. The spicy kick isn&#8217;t too bad as most poblano peppers are on the mild or medium heat spectrum, as compared to jalape\u00f1os, serranos or habaneros. In fact, I topped my dish with a generous amount of <a href=\"https:\/\/amzn.to\/4h7XSB6\" data-type=\"link\" data-id=\"https:\/\/amzn.to\/4h7XSB6\">Frank&#8217;s RedHot Original Hot Sauce<\/a>, and Andy used one of his local faves, <a href=\"https:\/\/amzn.to\/40igAzp\" data-type=\"link\" data-id=\"https:\/\/amzn.to\/40igAzp\">Cackalacky Pepper Sauce<\/a>. Both were amazing and this will for sure go into our regular rotation!<\/p>\n\n\n\n<p class=\"has-medium-font-size\">Oh and we recently got <a href=\"https:\/\/amzn.to\/4fW9XbP\" data-type=\"link\" data-id=\"https:\/\/amzn.to\/4fW9XbP\">new stoneware dishes that I love<\/a>. We still have our colorful Fiestaware but these are just a bit more soothing right now. \ud83d\ude09<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When the weather turns colder, I&#8217;m always looking for comfort food to go along with an evening snuggled in with the fireplace going. Andy and I love pasta, so naturally macaroni and cheese is a dish that we often find new variations on to try. Recently I discovered a version of mac and cheese that adds roasted poblano peppers, so I had to try it out. The spicy kick isn&#8217;t too bad as most poblano peppers are on the mild or medium heat spectrum, as compared to jalape\u00f1os, serranos or habaneros. In fact, I topped my dish with a generous amount of Frank&#8217;s RedHot Original Hot Sauce, and Andy used one of his local faves, Cackalacky Pepper Sauce. Both were amazing and this will for sure go into our regular rotation! Oh and we recently got new stoneware dishes that I love. We still have our colorful Fiestaware but these are just a bit more soothing right now. \ud83d\ude09<\/p>\n","protected":false},"author":4,"featured_media":20329,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"recipe-course":[],"recipe-cuisine":[],"recipe-cooking-method":[],"recipe-tag":[],"recipe-key":[],"recipe-badge":[],"recipe-dietary":[],"class_list":["post-20407","recipe","type-recipe","status-publish","has-post-thumbnail","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe\/20407","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/comments?post=20407"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/media\/20329"}],"wp:attachment":[{"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/media?parent=20407"}],"wp:term":[{"taxonomy":"recipe-course","embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe-course?post=20407"},{"taxonomy":"recipe-cuisine","embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe-cuisine?post=20407"},{"taxonomy":"recipe-cooking-method","embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe-cooking-method?post=20407"},{"taxonomy":"recipe-tag","embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe-tag?post=20407"},{"taxonomy":"recipe-key","embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe-key?post=20407"},{"taxonomy":"recipe-badge","embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe-badge?post=20407"},{"taxonomy":"recipe-dietary","embeddable":true,"href":"https:\/\/www.elisalou.com\/blog\/wp-json\/wp\/v2\/recipe-dietary?post=20407"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}